Roselyn Recipe™ Signature item!
This coffeecake starts with our rich Danish Dough. After carefully sheeting the dough, it is filled with a generous portion of sweetheart toffee filling and cut into the shape of a heart. After being baked to perfection, the Sweetheart Coffeecake™ is hand iced with a layer of butterscotch roll icing.
Roselyn Recipe™ Pastries are baked with Grade “A” Butter, whole eggs, sugar and milk for a delicate ‘melt in your mouth’ goodness!
Each Sweetheart Coffeecake™ is shipped in a single 14oz (397g) clam-shell package. Shelf life is 4 days thawed and can be refrozen.